| Type | Planting month | Germ. time (D) | Grow time (w) | Harvest | Notes |
|---|---|---|---|---|---|
| Tomatoes | April | 5-10 | 6-8 | July – September | Requires full sun and regular watering. Supports may be needed as plants grow. |
| Cucumbers | May | 7-14 | 6-8 | July – August | Prefers well-drained soil and consistent moisture. Trellising for vertical growth is recommended. |
| Peppers | April | 10-14 | 8-10 | July – September | Requires warm soil and consistent moisture. Mulching helps retain moisture and regulate soil temperature. |
| Carrots | April | 10-14 | 8-10 | July – September | Loose, well-drained soil is essential for proper root development. Thin seedlings to avoid overcrowding. |
| Lettuce | March/April | 7-14 | 4-6 | May – June | Prefers cooler temperatures. Successive plantings every 2-3 weeks prolong harvest. |
| Spinach | March/August | 7-14 | 4-6 | May – June / September – October | Thrives in cool weather. Plant in early spring or late summer for best results. |
| Green Beans | May | 7-10 | 6-8 | July – September | Requires full sun and well-drained soil. Trellising or staking helps support vines. |
| Zucchini | May | 7-14 | 6-8 | July – September | Spacing plants adequately prevents overcrowding and promotes air circulation. Regular harvesting encourages continuous production. |
Growing Table
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